Worstead or Blickling?
Compare AUS-10 blades, G10 and olive wood handles, and useful knife profiles.
Read the guide: Worstead or Blickling?Hand-Sharpened in Norfolk, UK
Diamond-stropped to 1 Micron
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Blickling uses three layer San Mai construction, with an AUS10 steel core between two outer layers of stainless steel. A hammered blade finish and natural olive wood handle complete the range.
Holkham pairs German X50 stainless steel with Pakka wood handles for everyday kitchen preparation. Choose the profile that suits the way you cook.
Serbian Chef's Knife cleaver that combines traditional craftsmanship with modern innovation. Inspired by the revered practices of Native American knife-making, the Navajo is your versatile kitchen companion, meticulously crafted for the discerning chef.
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