Hand-Sharpened in Norfolk, UK
Diamond-stropped to 1 Micron
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Norvic Pitmaster BBQ Range
Purpose-built Norvic knives for BBQ, brisket, meat preparation and outdoor cooking. The Pitmaster range brings together robust profiles for trimming, chopping and clean slicing, with edges prepared for demanding food-prep work.
Norvic Comanche All-Purpose Knife
For rocking cuts and meat preparationNorvic Felbrigg Chinese Chef's Knife
For broad blade control and vegetable preparationNorvic Navajo 8" Serbian Chef’s Knife
For broad blade meat and vegetable preparationNorvic Pitmaster 12" Slicing Knife
For brisket, roasts and long slicing cuts





































