Hand-Sharpened in Norfolk, UK
Diamond-stropped to 1 Micron
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German Steel Kitchen Knives
Explore Norvic kitchen and BBQ knives made from German stainless steels including X50 / 1.4116. These steels are valued for toughness, corrosion resistance and straightforward maintenance, making them well suited to dependable everyday use.
The collection includes the Holkham range alongside selected Norvic outdoor and slicing profiles that use German steel.
For more on how German steel compares with harder Japanese kitchen steels, read our Japanese vs German Kitchen Knife Steel guide or our full Kitchen Knife Steel Guide.
Norvic Comanche All-Purpose Knife
For rocking cuts and meat preparation
Norvic Holkham 3.5" Paring Knife
For peeling and detailed preparation
Norvic Holkham 5" Utility Knife
For fruit, sandwiches and fine trimming
Norvic Holkham 7" Santoku Knife
For meat, vegetables and daily preparation
Norvic Holkham 8" Chef’s Knife
For everyday chopping and slicing
Norvic Holkham Home Knife Set + 8" Bread Knife
Five complementary kitchen knife profiles
Norvic Pitmaster 12" Slicing Knife
For brisket, roasts and long slicing cuts
